Grampian Chef of the Year Competition

The Milton has been celebrating this week as our Head Chef Bob Miller won the prestigious award of Grampian Seafood Chef of the Year and our Chef de Partie Alex won Third Place in Grampian Chef of the Year. The competition was held on Monday 24th May with the awards dinner being hosted at the Marcliffe.

Bob and Alex worked very hard and spent a lot of time practising and perfecting their recipes for the competition. Former chairman of the Masterchefs of Great Britain, George McIvor, who led the judging panel said 'the standard of cooking and the presentation of all the food had warmed his heart.

Congratulations Bob and Alex